How does the snack making machine make corn puff?

corn puff products produced by puffing machine
The snack making machine manufacturer introduces you how to produce puffed corn.It is has a simple process.

Puffed snacks have the characteristics of crisp taste, easy digestion, and changeable taste and shape. It is widely welcomed by young and old people all over the world. Among them, corn puff is the most popular puffed snack. As a snack making machine manufacturer, the below introduce you to how to make corn puff by the machines.

The composition of the snack production line

In the mass production of puffed food, it is inevitable to use snack-making machines to make puffed food. Facing the various puffed snack making machines on the market, what kind of machine should we choose to make puffed snacks?

Corn puff making machines
Snack Making Machine Manufacturer

For most puffed snacks, the production steps are roughly the same. Its production steps are generally mixing powder, puffing, baking (frying), seasoning, packaging, and so on. In commercial production, each step has a corresponding machine to produce corn puff.

Snack making machine manufacturer introduces corn puff production steps

  1. The mixer machine applies to mix cornflour and other seasonings. You can transform the taste by adding other powdered seasonings.
  2. The corn puff making machine first extrude the cornflour at high temperature. Then it forms a specific shape after pressure-reduced puffing, cooling, drying, and other processes in the puffing host. In particular, there is an extrusion die at the end of the puffing machine. Through this mold, it can expand a specific shape of corn puff. Taizy snack making machine manufacturer provides a variety of molds for different customers to choose from.
  3. Although the raw materials are extruded at high temperatures in the extruder machine, the puffed corn is still immature. Therefore, it needs a machine to bake or fry them for secondary curing. Baking technology breaks through the unhealthy defect caused by excessive fat. At the same time, using a bakery machine to bake can reduce the loss of protein in corn flour.
  4. To make sure the puffed food obtain rich taste, it needs a seasoning machine for various flavors We provide a continuous seasoning machine and octangle seasoning machine. They are suitable for large, medium, and small puffing plants.
  5. In the last step, it needs a packaging machine to pack corn puffs for more convenient storage and carry. According to the different packaging styles, we provide different packaging machines.
Corn puff
corn puff

The above are the steps for making puffed corn. In order to meet the needs of different specification customers, snack making machine manufacturer provides production lines with different specifications and output. Moreover, the puffed food line is also suitable for different raw materials.