The fully automatic Akara frying machine is a fully automatic stainless steel continuous frying machine. It can realize continuous and non-stop deep-fried Akara. The machine can be customized according to the customer’s frying needs for 3m, 5m, and 6m long machines. The large bean cake continuous fryer machine equips with an oil storage tank, oil filter, and other machines to filter oil while frying.
Commercial Akara frying machine introduction
The commercial Akara fryer machine is a mesh belt type continuous fryer machine. Continuous means that the machine can deep-fry Akara without interruption. Because the fryer has a double-layer mesh belt structure, when frying, it can completely immerse Akara in oil for frying. And there is a stirring shaft in the fryer, which can push Akara forward. The continuous fryer adopts PLC intelligent control panel, so it can intelligently control the temperature and time of frying.
Nigeria Akara frying machine characteristic
- Good fried color
When frying, Akara is completely immersed in oil, and its frying temperature and time can also be set. Therefore, the machine deep-fried Akara more evenly, the time is right, and the deep-fried color is good.
- Clean working environment
The commercial Akara frying machine has a device for exhausting oil fume. When frying, it can automatically discharge the resulting frying. Therefore, it can ensure a clean and tidy frying environment.
- Wide frying application
Because the fryer can customize the frying temperature and time according to the characteristics of the frying material. Therefore, it has a wide range of applications. It is suitable for frying various fried foods, such as potato chips, chicken nuggets, fried food, and other deep-fried food.
- Customized equipment
The fully automatic Akara fryer machine is a customized fryer. It can customize the machine according to customer needs, including the length and width of the machine.
Akara is a street snack similar to Chinese donut sticks. It is very popular in West Africa and Brazil. It is a pie-like structure made of cowpeas and onions. Then it is deep-fried in the deep fryer to form. It can be eaten by wrapping various sauces inside Akara.